Muffins Au Potimarron

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Muffins au potimarron. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Muffins au potimarron is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions daily. They're fine and they look fantastic. Muffins au potimarron is something that I've loved my entire life.

Many things affect the quality of taste from Muffins au potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Muffins au potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Muffins au potimarron is 8 muffins. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Muffins au potimarron estimated approx 20 min à 180 mi.

To begin with this recipe, we have to prepare a few ingredients. You can have Muffins au potimarron using 11 ingredients and 10 steps. Here is how you can achieve that.

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Base de la recette : livre Ma Pâtisserie Healthy par Hervé Cuisine

Ingredients and spices that need to be Take to make Muffins au potimarron:

1. 150 g potimarron du jardin ou pas
2. 100 mL lait d'amande bio
3. 100 g sucre complet bio
4. 2 oeufs bio
5. 2 cuillères à soupe miel bio
6. 1 c. à café canelle
7. 1 tour de moulin de muscade
8. 50 g d'amandes entières
9. 200 g farine semi complète bio
10. 1 sachet de levure chimique
11. 1 pincée de fleur de sel

Instructions to make to make Muffins au potimarron

1. Couper le potimarron en 2 ou 3 morceaux. L'éviter de ses graines. Le cuire à four chaud 30 min à 180 degrés. Ajouter les amandes entières et prolonger la cuisson pendant 15 min.
2. Laisser refroidir les ingrédients une bonne demi heure.
3. Préchauffer le four à 180 degrés.
4. Mettre dans le Cook'in les amandes. Turbo 30 secondes. Les sortir du bol.
5. Mettre les Å“ufs, le sucre et le miel dans le bol. 4 min / vitesse 4
6. Ajouter le potimaron cuit, le lait végétal et les épices. 2 min / vitesse 4. Mélanger manuellement.
7. Ajouter la farine, la poudre d'amande, le sel et la levure. 2 min / vitesse 4. Mélanger manuellement et remettre 20 s / vitesse 4.
8. Répartir la préparation dans 8 moules individuels à muffins idéalement.
9. Enfourner à four chaud pour 20 min.
10. Une fois cuit, attendre le refroidissement pour habiller les petits muffins et petits fantôme 👻

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So that's going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Muffins au potimarron. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!